<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mackerel</strong>.</p><p> Ingredients: 4 Mackerel - 100 G Anchovies in Oil - 1/2 Glass Dry White Wine - 1 Tablespoon Capers - Some Tablespoons Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Rabbit</strong>.</p><p> Ingredients: 2 Spoons Chioccioline Pasta - 1 Homogenized Rabbit - 1 Spoon Extra-virgin Olive Oil</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Broth</strong>.</p><p> Ingredients: 1 Carrot - 1 Turnip - 1 Lettuce Salad - 2 Potatoes - 100 Cl Stock - Salt - Grated Cheese</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 400 G Pork Shank - 200 G Chicory Salad - 1 Glass White Wine - 1 Glass Red Wine - Bay Leaf - 2 Tablespoons Sugar - Cloves - Salt - Pepper - White Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 8 Slices of Bread - 80 G Butter - 8 Slices of Roast Veal - 8 Salad Leaves - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 200 G Pork Pulp - 1 Sweet Potato - 1 Red Onion - 1 Tablespoon Honey - 1 Tablespoon Soy Sauce - Sliced Almonds - Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> with tomato.</p><p> Ingredients: 8 Lamb Cutlets - 100 G Black Olives - 1 Tin of Tomato Paste - 1 Carrot - Celery - Parsley - 1 Garlic Clove - 1 Stock Cube - 1 Pinch Oregano - 4 Tablespoons Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong> with tomato.</p><p> Ingredients: 200 G Shelled Borlotti Beans - 200 G Pasta Like Ditalini - 4 Tablespoons Olive Oil - 1 Clove Garlic - 1 Sprig Rosemary - Parsley - 1 Tablespoon Flour - 1 Tablespoon Tomato Sauce - Parmesan Cheese - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pork cheek</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 500 G Spaghetti Type Pasta - 180 G Pork Cheek - 700 G Tomato Pulp - 100 G Grated Pecorino Cheese - Hot Pepper - Salt - Pepper - Olive Oil</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mackerel</strong> with tomato - cooking method <strong> grill to boil fried</strong>.</p><p> Ingredients: 800 G Mackerel Fillets - 500 G Porcini Mushrooms - 300 G Cherry Tomatoes - 1/2 Glass Vinegar - 1 Clove Garlic - Flour - Chopped Parsley - Hot Pepper - Olive Oil - Oil For Frying - Salt</p>