<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Eggplant</strong> with tomato - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 3 Aubergines - Garlic - Ripe Tomatoes - Basil - 1 Large Mozzarella - Parmigiano Reggiano Cheese - 400 G Pasta Like Fusilli</p>
<p>Recipe <strong>appetizers</strong> for <strong>10</strong> people based on <strong> Dried ham</strong>.</p><p> Ingredients: 350 G Drained Tuna in Oil - 200 G Cooked Ham Into 35 G Slices - 100 G Boiled And Squeezed Spinach - 100 G Mayonnaise - 8 Eggs - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Prawns</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 200 g bread dough - 4 king prawns - 100 g chard - olive oil - salt - pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong> - cooking method <strong> to boil</strong>.</p><p>Ingredients: 800 G Turkey Breast (800 G slices) - 50 Cl Dry White Wine - Rosemary - Sage - Basil - Parsley - Thyme - 2 Chicken Livers - 150 G Ascolane Black Olives - 80 G Black Olives - Some Juniper Berries - Pork Reticella - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Sausage</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: Stracchino cheese - Sausage - A few slices of bread - 1 pinch of pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> canestrelli</strong>.</p><p>Ingredients: 125 G Salted Butter - Nut Moscato - Peppercorns - 4 Cloves Garlic - 1 Teaspoon Chopped Basil - 1 Teaspoon Chopped Parsley - 36 Canestrelli - A Few Slices Homemade Bread (optional)</p>
<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Lettuce salads</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Salads Lettuces - 1 Large Leek - 80 G Diced Bacon - 3 Eggs - 4 Tablespoons Cornstarch - 10 Cl Milk - 50 G Grated Parmesan Cheese - 30 G Butter - Nutmeg - Salt - White Pepper - For the Terrine : - Butter</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Moleche</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 20 Moleche - Flour - Extra-virgin olive oil - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> with tomato - cooking method <strong> pan</strong>.</p><p>Ingredients: 750 G Lamb Chops - 6 Tomatoes - 100 G Green Olives - Parsley - 1 Onion - 1 Green Pepper - 1 Yellow Pepper - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fresh tuna</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 600 G Potato Gnocchi - 200 G Fresh Tuna - 1 Tablespoon Salted Capers - 1 Glass White Wine - 1 Tablespoon Chopped Basil - Olive Oil - Salt</p>