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<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> baby squid</strong> with tomato.</p><p> Ingredients: 750 G Squid - 3 Ripe Tomatoes - Basil - 1 Lemon - 5 Tablespoons Olive Oil - 1 Salt - 1 Pepper</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Chard</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 300 G White Flour - 50 G Bread Dough - 1000 G Beets - 1 Handful Sultana Raisins - 1 Spicy Red Chili Pepper - Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Chicken</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 600 G Chicken Breasts - 150 G Peeled Almonds - 30 G Flour - 50 G Onion - 40 G Olive Oil - 20 Cl Broth - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>8</strong> people based on <strong> Chicken</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 8 Chicken Legs - 200 G Fresh Mushrooms - 2 Egg Yolks - 4 Small Onions - 1 Carrot - 1 Bunch of Herbs - 1 Handful of Parsley - 1 Bowl of Broth - 5 Cl Liquid Cream - A Little Flour - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p> Ingredients: 200 G Spinach - 200 G Swiss Chard - 200 G Salad Lettuce - 400 G Potatoes - 70 G Flour - 1 Egg - 40 G Grated Parmesan Cheese - 600 G Ripe Tomatoes - 1 Bunch Mixed Aromatic Herbs (Sage, Rosemary, Thyme, Marjoram ) - 5 Tablespoons Extra-virgin olive oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peas</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Rice - 150 G Shelled Peas - 50 G Fatty Raw Ham - 1/2 Onion - 1 Carrot - Broth - 1 Small Glass Brandy - 100 G Cream - Olive Oil - Butter - Salt - Pepper - 1 Stick Celery - Grated Grana cheese</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Minced meat</strong> with tomato - cooking method <strong> fried</strong>.</p><p>Ingredients: 250 g Pappardelle type pasta - 300 g minced meat (scanello) - 70 g butter - 50 g flat bacon - 1 carrot - 1 celery stalk - 1 onion - 1 teaspoon tomato paste - parmesan cheese - 1 glass of milk - salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Beans</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 200 G Dried Beans (Cannellini Beans) - 1 Onion - A Few Sprigs Fresh Coriander (or Mint) - Salt - Palm Oil (or Olive Oil)</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Slices Topside Of Veal - 2 Ripe Tomatoes - 1 Small Mozzarella - 2 Salted Anchovies - Flour - 50 G Butter - Oregano - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Big beef</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 200 G Minced Beef - 50 G Grated Cheese - 50 G Sliced Bread - 50 G Breadcrumbs - Parsley - 2 Eggs - 100 G Frozen Peas - 1 Handful Cinnamon Powder - Red Wine - Extra-virgin Olive Oil - Salt and pepper</p>