<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong>.</p><p> Ingredients: 2 Pork Fillets - 2 White Onions - 30 G Butter - 40 G Sugar - 1 Pear - 20 Cl Sassella Wine - 1 Tablespoon White Wine Vinegar - Sage - Rosemary - 1 pinch Salt - 1 pinch Coarse Salt - A few peppercorns</p>
<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Natural Tuna</strong>.</p><p> Ingredients: 4 Potatoes - 250 G Natural Tuna - 2 Anchovies - 1 Lemon - 1 Loaf of Whole Wheat Bread Baked in Wood - 1 Tuft of Parsley - Extra Virgin Olive Oil - Whole Sea Salt</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mascarpone cheese</strong>.</p><p> Ingredients: 8 Pieces Of Nut Bread - 100 G Mascarpone - 4 Tufts Fresh Spinach - Salt - White Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Meat</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 6 Cloves Crushed Garlic - 1 Piece Chopped Ginger (2.5 Cm Pieces) - 1/2 Cl Mustard - 3 Cl Soy Sauce - 13 Cl Pineapple Juice - 4 Fillet Of Meat - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>5</strong> people based on <strong> Turkey</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 700 G Turkey Bocconcini - 40 G Olive Oil - 1/2 Chives - Salt - Pepper - 1/2 Lemon (juice) - 1/2 Orange (juice) - 1/2 Grapefruit (juice) - 5 Cl Cream</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Lobster</strong>.</p><p> Ingredients: 200 G Canned Lobster Meat - 1 Lemon (juice) - 100 G Canned Peas - 1 Lettuce Salad Heart - 1/2 Glass Cream - 1/2 Cup Mayonnaise - 1 Small Glass Brandy - 2 Tablespoons Ketchup - 1 Tablespoon Grated Horseradish - Salt - Pepper - Paprika</p>
<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Tomato</strong> with tomato.</p><p>Ingredients: Penne Pasta - Salt - Fresh Tomatoes - 1 Teaspoon Olive Oil - Basil</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong>.</p><p> Ingredients: 4 Pork Sausages - 1 Frasca Sage - Wine Vinegar</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 800 G Veal - 600 G Zucchini - 1 Onion - 1 Glass White Wine, Broth - 1 Bunch Parsley - 1 Bunch Basil - Olive Oil - Butter - 1 Teaspoon Fennel Seeds</p>