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<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Potatoes</strong>.</p><p> Ingredients: 1 Small Savoy Cabbage - 2 Leeks - 1 Turnip - 2 Carrots - 2 Potatoes - 1 Celery Rib - 1 Bunch Of Chard Ribs - Parsley - 1 Tablespoon Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>12</strong> people based on <strong> Pig</strong>.</p><p> Ingredients: 1200 G Pork Loin - 600 G Fennels - 150 G Liquid Cream - 1 Pinch Fennel Seeds - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beef</strong>.</p><p> Ingredients: For the Pasta: - 400 G Flour - Salt - 3 Eggs - For the Filling: - 100 G Calf Brain - 100 G Sausage - Butter - 1 Head Endive Salad - 360 G Braised Beef (or Boiled Beef) - 3 Eggs - Grated Parmesan cheese - Salt - Grated nutmeg - For dressing: - Broth (or Butter And Sage) - For flouring: - Flour</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Shrimp</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 150 G Peeled Prawns - 1 Finely Chopped Onion - 1 Chopped Garlic Clove - 8 Tablespoons Olive Oil - 250 G Peeled Tomatoes - 120 G Green Chillies Without Seeds - 1 Teaspoon Salt - 1 Sprinkle Pepper - 3 Eggs - 2 Tablespoons Flour</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Gobies</strong> with tomato - cooking method <strong> pan</strong>.</p><p>Ingredients: 400 G Ghiozzi - 1300 G St. Peter's Fish - 300 G Tomatoes - Garlic - Wine Vinegar - Extra-virgin Olive Oil - White Wine - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Cuttlefish</strong>.</p><p> Ingredients: 600 G Clean Cuttlefish - 1 Drizzle of Olive Oil - Parsley - 2 Garlic Cloves - 5 Slices of Stale Pancarré - 1 pinch of Salt - 1 Ground Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 2 Bananas - 4 Sweet Potatoes - 2 Papayas - 1/2 Lemon - 4 Chicken Legs - 1/2 Chopped Onion - 30 Cl Chicken Broth - 2 Tsp Soy Sauce - 5 Cl Olive Oil - 5 Cl Milk Coconut - 2 Teaspoons Curry - Salt - Pepper - 1 Pinch Sugar</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 8 Slices Veal Sirloin - Salt - Pepper - Rosemary</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong>.</p><p> Ingredients: 800 G Pumpkin - 250 G Sausage - 50 G Butter - Sage - Salt - Pepper - 400 G Tortiglioni Pasta</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Tin of Peeled Tomatoes - 1 Tablespoon Chopped Parsley - 1 Stock Cube - 2 Eggs - 100 G Grated Parmesan Cheese - 4 Stale Rolls - Olive Oil - Rosemary - Salt - Pepper - 2 Cloves Garlic</p>