Amministratore

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg</strong>.</p><p> Ingredients: 250 G Fresh Egg Fettuccine Pasta - 150 G Lean Minced Veal - 1 Egg - 100 G Grated Parmigiano Reggiano Cheese - 2 Zucchini - 1 Onion - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Onion</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Rice - 300 G Onions - 100 G Butter - 1/2 Crumbled Meat Cube - 2 Tablespoons Grated Parmesan Cheese - Pepper - 1 Tablespoon Olive Oil - 1 Tablespoon Pecorino Cheese - Salt</p>

<p>Recipe <strong>second</strong> for <strong>8</strong> people based on <strong> Stockfish</strong> with tomato.</p><p> Ingredients: 1 Baked, Soaked And Drained Stockfish Of 2500 G - 200 G Salted Anchovies - 2500 G Potatoes - 600 G Pachino Tomatoes - 1 Onion - 6 Cloves Garlic - 1 Bunch Of Parsley - A Few Sprigs Of Rosemary - 1 Handful Capers - 2 Handfuls Olives Black - 50 Cl Dry White Wine - 100 Cl Extra-virgin Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Mixed Small Fish</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 1000 G Mixed Small Fish - 25 Cl Olive Oil - 1/2 Glass Water - 3/4 Glass Vinegar - 1/2 Cup Flour - 1/2 Sliced Onion - 8 Sage Leaves - Salt - Peppercorns Pounded</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Asparagus</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 500 G Asparagus Tips - Butter - Bechamel - Grated Cheese - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong>Smoked fish</strong>.</p><p> Ingredients: Smoked Fish - Ricotta - Pepper - Brandy - Pan Brioche</p>

<p>Recipe <strong>first</strong> for <strong>2</strong> people based on <strong> Cauliflower</strong> with tomato.</p><p> Ingredients: Farfalle Pasta - 1/2 Onion - 2 Zucchini - 6 Tablespoons Peeled Tomatoes - 6 Tablespoons Water - 1 Teaspoon Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Onion</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 1000 G New Onions - 200 Cl Meat Broth - 50 G Sugna - Crushed Hot Pepper - 350 G Stale Bread - 150 G Fresh Pecorino Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p> Ingredients: 300 G Rice - 1 Small Mozzarella - 10 Basil Leaves - 1 Handful of Oregano - 2 Not Too Ripe Tomatoes - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Potatoes</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 300 G Flour - 3 Eggs - 1 Egg Yolk - 1 Spoon Olive Oil - 600 G Potatoes - 1 Glass Whole Milk - 100 G Grated Fontina Cheese - 1 Black Truffle - 40 G Butter - 3 Sage Leaves - 40 G Parmesan cheese - Salt</p>