Anchovy Meatballs

Recipe second for 4 people based on Anchovies - cooking method fried.

Preparation:

Preparation: Clean and wash the anchovies and chop the fillets. Mix egg, cheese, milk, breadcrumbs, chopped garlic and parsley and form small balls. Turn them in the breadcrumbs and fry them in oil, serving them hot.

Ingredients:

Ingredients: 500 G Anchovies - 1 Egg - 1/2 Glass of Milk - 60 G Grated Pecorino Cheese - Breadcrumbs - 1 Clove Garlic - Parsley - Extra-virgin Olive Oil - Salt - White Pepper



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