Butterflies With Cheese

Recipe first for 4 people based on Cheeses.

Preparation:

Preparation: Cut the cheeses into cubes, place them in a saucepan with 4 tablespoons of milk and melt them over a very low heat. Chop the boiled egg. Boil the farfalle in plenty of salted water, drain and season with the cream cheese, chopped egg and grated Parmesan, mix well and serve immediately.

Ingredients:

Ingredients: 350 G Farfalle Pasta - 150 G Mixed Cheeses (Fontina Cheese, Gruyere Cheese) - 1 Boiled Egg - 4 Tablespoons Milk - Grated Parmesan Cheese - Salt

June 21, 2023 | Letture: 142 | By: Admin

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