Carneval lasagna

Recipe first for 4 people based on Sausage with tomato.

Preparation:

Preparation: Soften the lasagne, put a layer of it in a buttered pan, add the sausage fried in oil, peeled and cut into small pieces, the diced mozzarella and the ricotta, pour the beaten egg with the Parmesan, pepper, add a few slices of hard-boiled egg, sprinkle with the prepared sauce and knobs of butter, make a second layer and bake for 40 minutes.

Ingredients:

Ingredients: 300 G Pasta Like Lasagne - 200 G Sausage - 150 G Mozzarella - 150 G Ricotta - 1 Egg - 2 Boiled Eggs - Tomato Juice - Parmesan Cheese - Olive Oil - Butter - Salt - Pepper



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