Cod puffs

Recipe second for 4 people based on Cod - cooking method to boil fried.

Preparation:

Preparation: Incorporate the egg into a bowl with a little milk, a little beer, salt, flour and leave to rest for 1 hour. Chop shallots, chives, garlic and parsley. Add the fish boiled in milk for about 10 minutes and crumbled, salt and pepper and pour into the batter, mixing well. Fry in boiling oil and serve hot with lemon slices.

Ingredients:

Ingredients: 400 G Findus Cod Fillets - 1 Shallot - Chives - 1 Garlic Clove - Parsley - 1 Egg - 120 G Flour - Milk - A Little Beer - 1 Lemon - Olive Oil - Salt - Pepper

April 10, 2023 | Letture: 128 | By: Admin

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