Cod With Leeks And Sultana Raisins
Recipe second for 4 people based on Salted cod - cooking method pan.
Preparation:
Preparation: Cook the leeks in pieces in a pan with oil and soaked and squeezed raisins. cook the slice of cod in a pan with a little oil on the skin side and serve it on the braised leeks.
Ingredients:
Ingredients: 1 Leek - 200 G Cod - 20 G Sultana Raisins - 1/2 Onion - Olive Oil - Salt - Pepper
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