Cornuta Pasta
Recipe first for 4 people based on Tuna.
Preparation:
Preparation: Mix the butter and tuna (after having drained the oil) to form a creamy sauce, then add a few sage leaves (optional) and the grated Parmesan. Drain the pasta al dente.
Ingredients:
Ingredients: 1 Tin of Tuna in Olive Oil - 1 Piece of Butter - Grated Parmesan Cheese - Some Sage Leaves (optional) - Any Type of Pasta
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