Egg And Shrimp Gratin

Recipe appetizers for 6 people based on Shrimps.

Preparation:

Preparation: Make the béchamel by mixing the flour with the mustard and the milk with the cream. When ready, add the cheese and parsley. Arrange the prawns and sliced eggs in layers in a buttered baking dish. Pour the béchamel over it, sprinkle with cheese, breadcrumbs and flakes of butter. Gratinate.

Ingredients:

Ingredients: 12 Boiled Eggs - 300 G Boiled Shrimps - 75 G Grated Cheese - 4 Tablespoons Chopped Parsley - 2 Tablespoons Breadcrumbs - Butter - For the Béchamel: - 50 G Butter - 1 Tablespoon Flour - 1 Tablespoon Powdered Mustard - Salt - 25 Cl Milk - 10 Cl Cream

April 7, 2023 | Letture: 133 | By: Admin

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