Fusilli With Pepper Sauce

Recipe first for 4 people based on Peppers with tomato.

Preparation:

Preparation: Brown the onion in the oil. After 5-10 minutes add the cleaned peppers cut into thin strips. Let them cook over high heat for 15 minutes, then add the chopped tomatoes and anchovies. Cook for another 15 minutes then add a good pinch of salt and the basil leaves. Remove from the heat, stir quickly and pour the sauce into a bowl, add the fusilli cooked separately and mix; season, if desired, with raw oil.

Ingredients:

Ingredients: 400 G Pasta Like Fusilli Bucati Corti - 1 Big Red Pepper - 1 Big Green Pepper - 1 Big Yellow Pepper - 500 G Tomato Sauce (or Peeled Tomatoes) - 6 Anchovy Fillets in Oil - 1 Onion - 20 Leaves Basil - 4 Tablespoons Olive Oil - Salt

May 10, 2023 | Letture: 146 | By: Admin

Did you find it helpful?

DISLIKE