Goulash soup

Recipe first for 4 people based on Beef - cooking method to boil.

Preparation:

Preparation: Put the onion with a little oil and the meat in a saucepan and let it cook slowly. Add the wine, and when it has been absorbed, add the diced vegetables (except the potatoes), a spoonful of flour and three spoonfuls of paprika. Add water and let it boil over low heat. When the carrots appear cooked, add the potatoes and always finish cooking over low heat.

Ingredients:

Ingredients: 500 G Beef Cut Into Small Pieces - 500 G Onion - 2 Carrots - 3 Celery Sticks - 4 Potatoes - 1 Glass Black Wine - 1 Tablespoon Flour - 3 Tablespoons Paprika

June 15, 2023 | Letture: 123 | By: Admin

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