Gratin mussels

Recipe second for 4 people based on Mussels - cooking method oven.

Preparation:

Preparation: Open the mussels over high heat with the wine, onion, pepper and baking soda. Drain them, remove the empty valve and place them on a baking tray. Sprinkle them with the chopped parsley and garlic, with the breadcrumbs, salt and pepper. Drizzle with oil and brown in the oven for a few minutes.

Ingredients:

Ingredients: 1/2 small glass of white wine - pepper - 1 bunch of parsley - 2 cloves of garlic - 4 spoons of olive oil - breadcrumbs - salt - 1 pinch of baking soda - 1000 g of mussels - 1 finely chopped onion - 1 teaspoon of wine vinegar

May 17, 2023 | Letture: 138 | By: Admin

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