Greedy seeds

Recipe first for 1 people based on Carrots.

Preparation:

Preparation: Cook the vegetables in 500 g of lightly salted water for an abundant hour, strain the broth, separate the vegetables and purée them. Cook the seeds in 250 g of vegetable stock for around 10 minutes. Pour a little cooking broth into the dish, carefully mix 2 tablespoons of vegetable puree, the ham and the cream, then pour in the cooked seeds, not too drained. Mix everything together with the Parmesan.

Ingredients:

Ingredients: 2 Tablespoons Seed Pasta - 1 Homogenized Jar Of Ham - 1 Potato - 1 Carrot - 1 Courgette - 1 Piece Of Celery - 1 Tablespoon Liquid Cream - 1 Teaspoon Parmesan Cheese - 1 Pinch Salt

July 3, 2023 | Letture: 96 | By: Admin

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