Lemon Leaf Meatballs

Recipe second for 4 people based on Meat.

Preparation:

Preparation: Prepare the meatballs by mixing the meat with garlic, salt, pepper, Parmesan, oil and grating 1/2 of the lemon peel, closing them in a wallet. Put them in a pan, sprinkle with oil and bake at 200 degrees for 15 minutes.

Ingredients:

Ingredients: 400 G Minced Meat - 1 Lemon - 50 G Parmesan Cheese - 1/2 Clove Garlic - 5 Lemon Leaves - 1 Tablespoon Extra-virgin Olive Oil - Salt - Pepper



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