Pea soup
Recipe first for 4 people based on Peas - cooking method fried.
Preparation:
Preparation: Dice the onions and the ham. Fry everything in a pan with oil. Add the peas, leave to flavor for 10 minutes. Cover with a little water and adjust the salt. Cook for 20 minutes. Serve as desired with croutons.
Ingredients:
Ingredients: 500 G Frozen Peas - 2 Small Onions - 2 Tablespoons Olive Oil - 80 G Raw Ham (80 G Slices) - Salt - Pepper - Croutons
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