Puff pastry swirls

Recipe appetizers for 4 people based on Baked ham - cooking method oven.

Preparation:

Preparation: On a work surface previously sprinkled with flour, roll out the puff pastry using a rolling pin. Spread the cheese leaving the edges free and arrange the slices of cooked ham. Then roll up the stuffed puff pastry as if it were a roulade and cut it into slices about 2 cm thick. Put them in a pan greased with butter and cook them in a hot oven for about 10-12 minutes. Serve immediately hot and crunchy.