Rice And Corn Salad

Recipe first for 4 people based on Corn.

Preparation:

Preparation: Boil the fresh corn kernels or drain the canned ones. Boil the shrimps and peas. Dice the pepper. Stone the olives and cut them into slices. Combine everything with the rice and mix. Add the chopped chives, season with the citronnette.

Ingredients:

Ingredients: 300 G Rice - 1 Cob Of Corn (or 1 Box Of Corn Kernels) - 100 G Shelled Peas - 200 G Shrimps - 1 Pepper In Oil - 1 Handful Green Olives - Chives - Citronnette

May 25, 2023 | Letture: 126 | By: Admin

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