Simple soup

Recipe first for 4 people based on Beans - cooking method fried.

Preparation:

Preparation: Gently fry the chopped onion in the oil, add the potatoes, diced carrots and celery and the broth. Cook, covered, for 20 minutes. Combine the peas, boiled beans and pasta. Cook for 10 minutes, add the chopped rosemary, parsley and garlic, salt and pepper and serve with plenty of Parmesan.

Ingredients:

Ingredients: 400 G Borlotti Beans - 400 G Peas - 2 Potatoes - 1 Carrot - 1 Onion - Celery - Parsley - 1 Garlic Clove - Rosemary - 150 Cl Broth - 150 G Pasta Like Ditalini Rigati - 3 Tablespoons Olive Oil - Abundant Cheese Grated Parmesan - Salt - Pepper

June 30, 2023 | Letture: 112 | By: Admin

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