Lingua
Recipe first for 4 people based on Green beans.
Preparation: Boil the green beans and break them into 2 or 3 pieces. Cook the pasta al dente and dress it with pesto, cheese, oil and green beans. Serve hot.
Ingredients: 350 G Trenette Pasta - 200 G Green Beans - 150 G Pesto - 3 Tablespoons Olive Oil - 4 Tablespoons Grated Parmesan Cheese - Salt