Blog

<p>Recipe <strong>second</strong> for <strong>1</strong> people based on <strong> Pig</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 70% Lean Pork - 25% Pork Fat - 5% Boiled Rind - Various Flavorings - Salt - Peppercorns - Ground Pepper - Large Casing For Stuffing</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Baked ham</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: Grilled Ham - Sweet Mustard - Honey - Orange - Paprika - Ginger - Curry Powder - Cloves - Starch - 1/2 Glass Cognac - White Wine - Salt - Pepper - Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Chard</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 1000 G Beets (herbs) - 100 G Butter - 50 G Grated Cheese - 50 G Breadcrumbs - 2 Eggs - 2 Tablespoons Flour - Salt - Pepper - 300 G Lard</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cabbage</strong> - cooking method <strong> to boil oven</strong>.</p><p> Ingredients: 200 G Savoy Cabbage - 200 G Cabbage - 1 Carrot - 1 Onion - 1 Stick Celery - Grated Cheese - 4 Slices Homemade Bread - 3 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Cod</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 100 G Peas - 500 G Boiled Cod - 25 G Maizena (Corn Starch) - 28 Cl Milk - 28 Cl Fish Broth - 4 Tomatoes - 4 Boiled Potatoes - 75 G Cheese - Butter</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pheasant</strong>.</p><p>Ingredients: 1 Pheasant - 2 Sausages - Some Chestnuts - Butter - Parsley - Breadcrumbs - Bacon - Truffle - Marsala Wine - 1 Cognac Glass</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Capers</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 g of Bucatini type pasta - 1 jar of pitted black olives - 1 handful of squeezed and chopped capers - 50 g of olive oil - 1 sprig of chopped parsley - 1 clove of garlic - 60 g of grated pecorino cheese - a little salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong>.</p><p> Ingredients: 1000 G Pieces of Lamb - 50 G Raw Ham - 6 Artichokes - 1/2 Onion - 1 Clove Garlic - 1/2 Glass of White Wine - Little Lemon Juice - Olive Oil - 2 Tablespoons Broth - Salt - Pepper - 1 sprig chopped parsley</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Bechamel</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: Healthy Bechamel - Lasagne Type Pasta - Seafood - Olive Oil - Garlic - Parsley - Chili Pepper</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Apricots</strong>.</p><p> Ingredients: 1000 G Potatoes - 280 G Butter - 50 G Semolina - 250 G Flour - 1 Whole Egg - 2 Egg Yolks - 1000 G Apricots - Salt - Sugar In Cubes - Sugar - 150 G Breadcrumbs - Cinnamon Powder</p>