Amministratore

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong>.</p><p> Ingredients: Anchovies - Fairly Coarse Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Asparagus</strong>.</p><p> Ingredients: 400 G Rice - 150 G Butter - 1 Small Onion - 1 Glass White Wine - Broth - 800 G Asparagus - 100 G Grated Parmesan Cheese - Salt - White Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Gorgonzola</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 350 G Rice - 100 G Diced Gorgonzola Cheese - 1 Onion - Parsley - Sage - 50 G Butter - 1 Spoon Olive Oil - 1/2 Glass White Wine - 100 Cl Broth - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Snapper</strong> - cooking method <strong> grill</strong>.</p><p> Ingredients: 2 Snappers Of 500 G Already Cleaned - 250 G Sweet And Sour Onions - 1 Sprig Rosemary - 1 Tuft Thyme - 1 Sprig Sage - 1 Tuft Basil - 1 Tuft Parsley - 2 Bay Leaves - 4 Tablespoons Breadcrumbs - 2 Cloves Garlic - 1 Lemon - 7 Spoons Extra-virgin olive oil - Nutmeg - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mint</strong>.</p><p> Ingredients: 300 G Spelled - 6 Tender Artichokes - 3 Shallots - 1/2 Glass Dry White Wine - 2 Sprigs Fresh Mint - 100 Cl Vegetable Stock - 4 Tablespoons Extra-virgin Olive Oil - 1 Pinch Salt - 1 Ground Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> with tomato.</p><p>Ingredients: 1 Onion - Olive Oil - 400 G Fresh Beans - Pork Ham Rinds - 3 Ladles Tomato Sauce - Celery - 1 Carrot - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong>.</p><p> Ingredients: 1 Vol-au-vent Of 25 Cm In Diameter - 240 G Tuna - 400 G Egg Tagliatelle Pasta - 200 G Cooking Cream - 1 Minced Shallot - 30 G Butter - 2 Tablespoons Olive Oil - 1 Tablespoon Chopped Parsley - 2 Tablespoons Vodka - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salted cod</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 700 G Soaked Cod - Flour - 400 G Tomato Sauce - 2 Tablespoons Sultana Raisins - 3 Tablespoons Pitted Black Olives - Chili Pepper - 1/2 Glass Dry White Wine - Salt - 1 Large Onion - 1 Sprinkle Chopped Parsley</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 12 Veal Slices - 60 G Lean Pork Meat - 60 G Raw Ham - 100 G Butter - 80 G Grated Parmigiano Reggiano Cheese - A Few Spoons Dry White Wine - 1 Sandwich (Bread Soaked In Milk) - 1 Egg - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong>Dogfish</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 6 Dogfish Steaks - 1 Handful Capers - 1 Tablespoon Chopped Parsley - 2 Garlic Cloves - 1 Drizzle of Olive Oil - Salt - Pepper - A Few Slices of Lemon</p>