Amministratore

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> with tomato.</p><p>Ingredients: 1 Chicken Pieces - 30 G Dried Porcini Mushrooms - 1 Onion - 1 Carrot - 1 Stick Celery - 1 Glass White Wine - 1 Cup Broth - 300 G Tomato Sauce - Salt - Pepper - Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> San Marzano tomatoes</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 g Bucatini type pasta - 500 g San Marzano peeled tomatoes - oregano - fresh basil - garlic - abundant extra-virgin olive oil - salt - chilli pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Clams</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 350 G Pasta Like Bavette - 800 G Clams - 300 G Zucchini - 3 Tomatoes - 10 Cl Dry White Wine - 1 Shallot - 1 Clove Garlic - Chopped Parsley - 3 Tablespoons Olive Oil - 1/2 Hot Pepper - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mussels</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 1000 G Mussels - 3 Green Peppers - Abundant Thyme - 1 Clove Garlic - 2 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Pig</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 6 Pork Chops - 1 Chopped Onion - 1 Cup Tomato Juice - 1/4 Cup Wine Vinegar - 2 Tablespoons Soy Sauce - 1 Tablespoon Sugar - 1/4 Teaspoon Salt - 1/4 Teaspoon Pepper - 5 Cups Cabbage grated</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Yellow pepper</strong>.</p><p>Ingredients: 350 G Penne Type Pasta - 1 Yellow Pepper - 1 Red Pepper - 4 Anchovies in Oil - 50 G Greek Olives - 1 Clove Garlic - Basil - 4 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Emmer</strong>.</p><p> Ingredients: 200 G Farricello - 1 Celery Rib - 80 G Precious Black Truffle (or Summer Truffle) - 50 G Sausage - 50 G Sabina Olive Oil - 50 G Butter - 100 Cl Broth - Salt (optional) - Chilli Pepper (optional )</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: Chicken Breasts - Lard - Onions - Almonds - Boiled Egg Yolks (optional) - Spices - Lemon Juice</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Little cheeses</strong>.</p><p> Ingredients: 100 G Ricotta - 100 G Mascarpone - 1 Box of Cheese - 1 Handful of Walnuts - A Few Slices of Pear</p>

<p>Recipe <strong>appetizers</strong> for <strong>8</strong> people based on <strong> Gruyere</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Baguette Sandwich - 1 Bunch of Salad Lettuce Lollo - 150 G Mortadella - 200 G Gruyere Cheese Cut Into Slices - 1/2 Cup Mayonnaise - 50 G Boiled Green Beans - 5 Radishes</p>