Nuts Turkey Bites With Radicchio And Coral Beans

Recipe second for 4 people based on Turkey with tomato - cooking method pan oven.

Preparation:

Preparation: Sauté the radicchio in a pan with oil, salt, pepper, pine nuts and raisins; stuff the turkey slice and roll it up like a roulade, flour it, dip it in the beaten eggs and chopped walnuts. Brown it in a pan with butter and finish cooking in the oven. Blanch the beans and sauté them in a pan with oil, chopped onion and tomato; bring to cooking. Scalp the roulade and serve.

Ingredients:

Ingredients: 1 Head Variegated Radicchio - 1 Slice Of 300 G Turkey - Flour - 2 Eggs - 200 G Bread - 40 G Walnuts - 40 G Butter - 100 G Coral Beans - 1 Onion - 200 G Tomato - Basil - Pine Nuts - Sultana Raisins - Olive Oil - Salt - Pepper



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