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<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Ricotta</strong>.</p><p> Ingredients: 800 G Ricotta - 100 G Pecorino Cheese - Salt - Pepper - Some Sage Leaves - Walnuts - Basil - Black Olives - Parsley - Capers - Peeled Yellow Peppers - Garlic - Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Sole</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 500 G Sole Fillets - 1 Bunch Basil - 30 G Pine Nuts - 30 G Pecorino Cheese - 1/2 Clove Garlic - 3 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Bresaola</strong>.</p><p> Ingredients: 12 Slices Bresaola - 50 G Gorgonzola Cheese - 50 G Butter - Chopped Parsley - Powdered Black Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Courgette flowers</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 350 G Rice - Olive Oil - Butter - 1 Onion - Saffron - Stock Cube - 500 G Zucchini Flowers - 1 Egg - 2 Tablespoons Flour - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Turnip greens</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 360 G Pasta Like Orecchiette - 400 G Turnip Greens - Abundant Olive Oil - Salt - Black Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Artichokes</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 2 Artichokes - 200 G Shelled Peas - 1 Spring Onion - 200 G Shelled Fresh Broad Beans - 200 G Asparagus - 100 G Minced Veal Meat - 1 Lemon (juice) - 50 G Pancetta (50 G Slices) - 3 Tablespoons Oil D Extra-virgin olive - Salt</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Pistachios</strong> with tomato.</p><p> Ingredients: 2 Tufts Parsley - Abundant Basil - 50 G Peeled Almonds - 50 G Unsalted Pistachios - 10 Green Olives (or Black Olives) - 6 Large Ripe Tomatoes - A few Spoons Olive Oil - Salt - Abundant Pepper - 450 G Pasta Tipo Spaghetti</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Buffalo Mozzarella</strong>.</p><p> Ingredients: 2 Buffalo Mozzarella - 8 Pancarré Slices - 8 Pitted Green Olives - 16 Anchovy Fillets - Olive Oil - Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Eel</strong> with tomato.</p><p> Ingredients: 1 Eel Of 1000 G - 10 Cl Extra-virgin Olive Oil - 1/2 Glass Dry White Wine - White Wine Vinegar - 500 G Tomato Sauce - 1 Onion - 2 Cloves Garlic - Thyme - Bay Leaf - Oregano - Salt - Chili Pepper - Some Slices of Bread (fried slices with oil)</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Coffee</strong>.</p><p> Ingredients: 240 G Flour - 2 Teaspoons Artificial Yeast - 1 Pinch Salt - 120 G Butter - 1/2 Cup Milk - 1/4 Cup Coffee - 3 Tablespoons Molasses - A little Icing Sugar - 1 Tablespoon Powdered Chocolate - Sugar</p>