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<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Flour</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: Flour 0 - Water - Brewer's Yeast - 1 Pinch Salt - Extra-virgin Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Chicken breast</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: For the chicken mousse: - 600 g of chicken breasts - 3 sage leaves - 1 small glass of brandy - 1/2 glass of broth - 1 knob of butter - nutmeg - for the liver mousse: - 300 g of chicken livers - 1 Shallot - 1 Pinch Thyme - 1 Pinch Marjoram - 1 Pinch Oregano - 2 Tbsp Whipping Cream - 1 Egg - 1 Small Glass Brandy - 2 Tbsp Whipping Cream - 1 Walnut Butter - 100 Cl Gelatine - 10 Radishes - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Goose</strong>.</p><p>Ingredients: 4 Goose Legs - 50 G Butter - 2 Tablespoons Yellow Flour - 30 G Sugar - 25 Cl Balsamic Vinegar - 80 G Sugar - 1 Shallot - 1 Carrot - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Sole</strong> with tomato - cooking method <strong> pan oven fried</strong>.</p><p>Ingredients: 12 Sole Fillets (2000 G) - 500 G Sea Cicada Tails - 12 San Giacomo Shells - Salt - Olive Oil - 1 Crab - 100 G Shrimps - 250 G Clams - Fumet Fish - 1 Garlic - 1 Tin Natural Tomato - 1 Tablespoon Cornstarch - 1 Brandy Glass - 1 Sherry Glass - 1 Sweet Pepper Spoon - 1 Branch Saffron Sachet - 1 Onion</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 6 Porcini Mushrooms With Big Chapel - Flour - Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Brown rice</strong>.</p><p> Ingredients: Brown Rice - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Taleggio cheese</strong>.</p><p> Ingredients: 300 G Macaroni-like Pasta - 200 G Potatoes - 300 G Taleggio Cheese - 100 G Butter - 250 G Lard</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tanni</strong>.</p><p> Ingredients: Bread Dough - Raw Tanni - Tanni - Olive Oil - Garlic - Salt - Chili Pepper - Egg</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Swordfish</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 800 G Swordfish - 400 G Olive Oil - 2 Cloves Garlic - Chopped Parsley - Lemon Juice - Salt - Freshly Ground Pepper - 100 G Flour</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Shrimps</strong> with tomato.</p><p> Ingredients: 300 G Rice - 800 G Shrimps - 1 Glass Whiskey - 1/2 Glass Olive Oil - 1 Glass White Wine - 3 Onions - 1000 G Tomatoes - 1 Lemon - Chopped Parsley</p>