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<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Dried ham</strong>.</p><p> Ingredients: 200 G Medium Thick Grissini - 150 G Thinly Sliced Raw Ham - 150 G Butter - 100 G Salted Anchovies - To Accompany: - 100 G Red Chicory - 3 Tablespoons Olive Oil - 2 Tablespoons Wine Vinegar - 1 Pinch salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Oysters</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 12 Oysters - 1 Sea Bass - 1/2 Glass of Champagne Wine - A Few Drops of Tabasco - 1 Teaspoon Parsley - 1 Walnut Butter - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 4 Slices Turkey Breast - 4 Tablespoons Grated Emmenthal Cheese - 20 G Butter - 1/2 Glass White Wine - 1/2 Glass Broth - Some Basil Leaves - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Butter</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 280 G Flour - 150 G Butter - 6 Eggs - 300 G Pasta Like Bucatini - 50 G Parmesan Cheese - 1/2 Glass Wine Vinegar - Nutmeg - Pepper - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Gilt-head bream</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1500 G Bream - 4 Garlic Cloves - 100 G Olive Oil - Abundant Parsley - Salt - Pepper - 1 Glass Vinegar</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beef</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 500 G Green Tagliatelle Pasta - 1 Egg - 500 G Tomatoes - 70 G Bacon - 300 G Minced Beef - 1 Onion - 1 Celery - 1 Carrot - Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Meloncini</strong>.</p><p> Ingredients: 2 Meloncini - 6 Port Wine Spoons - 4 Mint Leaves</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Acacia flowers</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: Acacia Flowers - 3 Eggs - 100 G Flour - 100 G Sugar - Milk - Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Haddock</strong>.</p><p> Ingredients: 500 G Haddock - 50 Cl Milk - 100 G Butter - 1/2 Lemon - 1 Tuft Parsley</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong>.</p><p> Ingredients: 1 Chicken - 500 G Small Onions - 30 G Butter - 1 Garlic Clove - 1 Large Onion - 1 Thyme Sprig - 1 Bay Leaf - 2 Tablespoons Olive Oil - Salt - Pepper</p>