<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Seafood</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 150 g Bavette-type pasta - 300 g seafood (clams and mussels) - 1 tablespoon tomato paste - parsley - salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salmon</strong>.</p><p> Ingredients: 400 G Fresh Salmon - Salt - Pepper - Onion - Rocket Salad - Olive Oil - 2 Lemons (juice)</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> with tomato.</p><p>Ingredients: 8 Veal Cutlets - 8 Slices of Bacon - 40 G Butter - 2 Teaspoons Tomato Paste - 1 Egg - 1 Anchovy - Bread Crumbs - Milk - Chopped Parsley - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Meat sauce</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 400 G Macaroni Type Pasta Of Durum Wheat Semolina - 1 Frozen Puff Pastry Of 350 G - 1 Cup Meat Sauce - 100 G Butter - 6 Tablespoons Flour - 8 Tablespoons Milk - 1 Handful Grated Parmesan Cheese - Salt - Pepper - 1 Nutmeg</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1200 G Boneless Chicken Without Fat In Pieces - 1/2 Lemon - 1/2 Teaspoon Paprika - 1 Pinch Pepper - 1/4 Cup Chicken Broth - 1 Lemon Cut Into Slices</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Flour</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 150 G Soft Wheat Flour - 150 G Buckwheat Flour - 3 Eggs - 120 G Butter - 40 G Bitto Cheese - 1 Pinch Salt - Poppy Seeds</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Duck</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 1 Duck Breast - Mixed Dried Fruit - 1 Fennel - 50 G Sun Dried Tomatoes - Black Olives - 1 Orange - 2 Tangerines - Fresh Mint - 1 Walnut Butter - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carrots</strong> - cooking method <strong> to boil fried</strong>.</p><p>Ingredients: Tagliatelle Pasta - Thickly Sliced Speck - Carrots - Parsley - Olive Oil - 1 Pinch Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Meat sauce</strong>.</p><p> Ingredients: 600 G Rice - 2 Cups Meat Sauce - Some Ladles Broth - Grated Parmesan Cheese - Salt - 1 Knob Butter</p>