Blog

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mussels</strong>.</p><p>Ingredients: 1500 G Mussels - 1 Glass Dry White Wine - Pepper - Salt - 1 Cup Mayonnaise - 1 Tablespoon Chopped Parsley</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peas</strong>.</p><p> Ingredients: 450 G New Peas - 200 G Shelled Shrimps - 75 Cl Stock - Starch - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Rice</strong> - cooking method <strong> to boil oven</strong>.</p><p> Ingredients: 300 G Rice - 100 Cl Broth - 30 G Butter - 3 Eggs - Grated Parmesan Cheese - Salt - Pepper - Nutmeg</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Eggplant</strong> with tomato - cooking method <strong> pan grill oven</strong>.</p><p> Ingredients: 1 Aubergine - 2 Zucchini - 1 Red Pepper - 1 Green Pepper - 2 Ripe Tomatoes - 1 Garlic Clove - Oregano - Olive Oil - Some Basil Leaves - Some Slices Homemade Bread - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Scampi</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 280 G Rice - 650 G Scampi - 300 G Chopped Tomatoes - 2 Shallots - 1 Spoon Chopped Parsley, Thyme, Marjoram - Pepper - Fish Broth - 1 Pinch Paprika - 17 Cl Cream - 3/4 Glass Brandy - 15 Cl Dry White Wine - Butter - 2 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Eel</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Large Eel - Various Bay Leaves - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna in oil</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 g of pasta like tagliatelle (nests) - 2 shallots - 1 clove of garlic - 1 180 g can of tuna in oil - 1 handful of capers in salt - 1 can of peeled tomatoes - 2 sachets of squid ink - hot pepper - plenty of oregano Dry - 1/2 Glass Dry White Wine - 2 Tablespoons Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Bream</strong>.</p><p> Ingredients: 4 Bream - 30 G Capers - 4 Tablespoons Olive Oil - 1/2 Glass White Wine - 1 Tuft Parsley - 1 Lemon - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Mullets</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1500 G Mullets - 4 Garlic Cloves - 100 G Olive Oil - Abundant Parsley - Salt - Pepper - 1 Glass Vinegar</p>

<p>Recipe <strong>first</strong> for <strong>8</strong> people based on <strong> Rabbit</strong> with tomato - cooking method <strong> to boil oven</strong>.</p><p> Ingredients: 1 Skinned Rabbit - 1000 G Fish For Soup - 50 Cl Broth - 40 G Rice - 300 G Veal - 200 G Peas - 100 G Green Beans - 100 G Sausage - 12 Shrimps - 2 Artichokes - 3 Peppers - 12 Asparagus - 1 Celery - 1 Onion - Garlic - Saffron - Tomato Sauce - Olive Oil</p>