April , 2023

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong>.</p><p> Ingredients: 200 G White Beans - 1 Small Savoy Cabbage - 2 Potatoes - Celery - Onion - Garlic - 1 Pecorino Cheese Crust - Extra-virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Ricotta</strong>.</p><p> Ingredients: 400 G Flour - 200 G Butter - Salt - 300 G Ricotta - 100 G Mozzarella - 100 G Smoked Provola Cheese - 100 G Slightly Seasoned Sausage - 4 Egg Yolks - Salt - Pepper - Chopped Parsley</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Bottarga</strong>.</p><p> Ingredients: 1 Bottarga Of 150 G - Extra-virgin Olive Oil - Lemon Juice - White Pepper - Some Toasted Bread Croutons</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Perch</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 1500 G Perch - 3 Large Sliced Onions - Salt - Sweet Paprika - 200 Cl Water</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Asparagus</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 300 G Asparagus - 100 G Fontina Cheese - 3 Eggs - Lemon - 100 G Mascarpone - 50 G Grated Parmesan Cheese - Salt - Pepper - Butter</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peas</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 500 G Frozen Peas - 2 Small Onions - 2 Tablespoons Olive Oil - 80 G Raw Ham (80 G Slices) - Salt - Pepper - Croutons</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Sandwiches</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Oil Rolls - Lettuce Salad - 4 Swiss - 4 Cheese Thins - 4 Pickled Onions - 1 Spoon Mustard - 50 G Butter - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Saffron</strong>.</p><p> Ingredients: 500 G Spaghettini Pasta - 60 G Grated Parmesan Cheese - 100 G Cooked Ham - 1 Glass Cream - 2 Egg Yolks - 1 Boiled Egg Yolk - Saffron - Chopped Parsley - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Veal Slices - 60 G Grated Parmesan Cheese - 80 G Bread Soaked In Milk - 1 Handful Marjoram - Chopped Parsley - 30 G Butter - Olive Oil - 1/2 Glass Dry White Wine - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>1</strong> people based on <strong> Egg</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Slice of Bread - Milk - 1 Egg</p>