June , 2023

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Gorgonzola</strong>.</p><p> Ingredients: 200 G Spicy Gorgonzola Cheese - 300 G Stracchino Cheese - 100 G Robiola Cheese - 100 G Butter - Some Nut Kernels</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Ricotta</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 400 G Green Lasagne Type Pasta - 14 Artichokes - 1 Knob of Butter - 80 G Grated Parmesan Cheese - 150 G Minced Cooked Ham - 400 G Ricotta Romana - 180 G Liquid Cream - 1 Tablespoon Extra-virgin Olive Oil - Salt - Pepper - For the Béchamel: - 50 G Flour - 50 G Butter - 50 Cl Milk - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mussels</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 500 G Courgette Fiorilli - 1000 G Mussels In Shell - Garlic - Olive Oil - Chili Pepper - Linguine Type Pasta</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong>.</p><p>Ingredients: 1000 G Lamb Shoulder - Flour - 1/2 Glass Olive Oil - Salt - Pepper - 6 Cloves Minced Garlic - 1 Glass Wine - 1 Handful Chopped Almonds - 1/2 Teaspoon Saffron - 1/2 Teaspoon Cumin In Dust</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sausage</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 300 G Pork Loin - 300 G Peeled Sausage - 3 Sage Leaves - A little Olive Oil - 1 Chopped Onion - 400 G Carnaroli Rice - 1/2 Glass of Red Wine - 1 Ladle Hot Meat Broth - 300 G Peeled Figs - Parmesan cheese (optional)</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Ground Beef - 3 Eggs - 2 Tablespoons Grated Pecorino Cheese - 3 Tufts Parsley - 4 Tablespoons Breadcrumbs - A little Milk - Flour - Abundant Olive Oil - Salt - Pepper - Bread</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Cod</strong>.</p><p> Ingredients: Baguette - 1 Cod Fillet - Fresh Fennel - Sweet Gorgonzola Cheese - Untreated Lemon - Sugar - Salt - Pink Pepper - Olive Oil - Pimpinella - Some Walnut Leaves</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Dried ham</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 400 g of Linguine-type pasta - 100 g of cooked ham - 2 eggs - 1 glass of cream - 1 spoon of curry - salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg</strong>.</p><p> Ingredients: 1 Egg - 100 G Flour - 20 G Flour For Grinding</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong> - cooking method <strong> grill</strong>.</p><p> Ingredients: 600 G Turkey Breast - 300 G Champignon Mushrooms - 200 G Mixed Salad - 3 Pickled Gherkins - Extra-virgin Olive Oil - Salt - Pepper - 1/2 Lemon</p>