<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Sandwiches</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Oil Rolls - Lettuce Salad - 4 Swiss - 4 Cheese Thins - 4 Pickled Onions - 1 Spoon Mustard - 50 G Butter - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Saffron</strong>.</p><p> Ingredients: 500 G Spaghettini Pasta - 60 G Grated Parmesan Cheese - 100 G Cooked Ham - 1 Glass Cream - 2 Egg Yolks - 1 Boiled Egg Yolk - Saffron - Chopped Parsley - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Veal Slices - 60 G Grated Parmesan Cheese - 80 G Bread Soaked In Milk - 1 Handful Marjoram - Chopped Parsley - 30 G Butter - Olive Oil - 1/2 Glass Dry White Wine - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>1</strong> people based on <strong> Egg</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Slice of Bread - Milk - 1 Egg</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 12 Ripe Tomatoes - 180 G Toasted Breadcrumbs - 6 Anchovies - 1 Chopped Parsley And A Little Garlic - 50 G Capers - 50 G Onion - Oregano - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Capon</strong>.</p><p> Ingredients: 1 Capon Of 1500 G - 3 Tablespoons Olive Oil - 2 Tablespoons Flour - 3 Tablespoons Breadcrumbs - 1 Lemon (juice) - Salt</p>
<p>Recipe <strong>second</strong> for <strong>1</strong> people based on <strong> Sole</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Sole - 16 Slices of Bacon - 30 G Butter - 150 G White Grapes - 1 Glass of White Wine - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sea Crab</strong> with tomato.</p><p>Ingredients: 200 G Flour - 1 Egg - 1 Sea Crab - 100 G Peeled Tomatoes - 1/2 Glass White Wine - 1 Clove Garlic - Hot Pepper - Extra-virgin Olive Oil - Salt</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Peppers</strong> with tomato.</p><p> Ingredients: 4 Green Peppers - 2 Tomatoes - 90 G Tuna in Oil - Basil - 4 Tablespoons Olive Oil - 1 Tablespoon Wine Vinegar - 1 Clove Garlic - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Swordfish</strong> with tomato - cooking method <strong> oven</strong>.</p><p>Ingredients: 4 Swordfish Slices - 600 G Peeled Tomatoes - 1 Spoon Capers - 100 G Green Olives - 1 Onion - Basil - Flour - Celery - 1 Clove Garlic - 1/2 Glass Olive Oil - Salt - Pepper</p>